Homemade meatloaf
By VicentaLakin
With less oil, if there is no simultaneously heating cake, it can be branded in a non-stick pan。
Recipe Recommendations
Steps for Homemade meatloaf
1
A small amount of water is added to the flour, with chopsticks mixed into snow
2
Scratch it up and cover it up for 20 minutes
3
The noodles are prepared with meat. The pork is torn with a cuisine machine and mixed with onions, onions, onions, onions, salt, wine, raw, chicken powder and vegetable oil. The more oil you put, the more visible it gets. But it's too much oil for spring, so it's just a little. Points
4
Take a piece of noodles, form a square thin piece, and paint a little vegetable oil with a brush. It's better with pig oil
5
I'll put the flesh on top
6
Cut the four sides of the square by two blades, or three equals, like the outer circle of the well
7
As chart, top of the right side, flip down, cover the middle square
8
And turn down the lower piece and cover it up
9
And then put the middle piece to the left, and put it on the left, and it's also on the middle square
10
Put two pieces up and down and then turn the middle one to the left
11
So, at the end of the day, a square layered meatloaf is formed
12
The tacos are warmed up, a little oil is brushed, the meatloaf is put on top, the fire is on, the fire is on
13
Cut along the diagonal line. Both sides are branded with white and whiteHomemade meatloaf Make Tips
It's delicious。