Dust ribs
By VicentaLakin
Hello! I'm a meat cook. I'm sharing with you today a dish called powdered ribs. It's the healthy eating of meat for all ages. I hope you like it
Recipe Recommendations
- pork ribs 500 grams
- potatoes one
- Steamed Meat Rice Noodles 50 grams
- shisanxiang 2 grams
- Jiang 1 block
- onion 2 pieces
- salt 3 grams
- edible oil
- bean paste 10 grams
- chili powder 2 grams
- sugar 2 grams
- pepper oil 3 grams
- soy sauce 5 grams
- soy sauce 2 grams
- wine 15 grams
- white pepper 2 grams
Steps for Dust ribs
1
Food displays: hog ribs 500 grams, potatoes 1, steam rice 50 grams, 13 husks, salt 3 grams, edible oil 5 grams, soybean soy sauce 10 grams, pepper powder 2 grams, sugar 2 grams, pepper oil 3 grams, smoke 5 grams, smoke 2 grams, drink 15 grams, ginger 1 block, white pepper 2 grams, onions 2。
2
First of all, clean the kettle oil, put it in the soy sauce, make it red oil and make it back up。
3
Ginger slices, onion slices。
4
When the ribs are bought, they are cut to 5 centimetres, washed and bubbled in the water for 20 minutes, removing the blood from the ribs. When you're in a bowl, you've got salt, sugar, 13 fragrances, soy sauce, onions, ginger, raw, old, white pepper, wine。
5
Smuggle evenly for one hour。
6
Picked ribs with pepper oil and pepper powder
7
We're going to add a flat mix of steamed rice。
8
Try to evenly pollinate every ribs。
9
Potato slices are evaporated in boiling water pots for 15 minutes。
10
The salted ribs are evenly laid on the steamed potatoes。
11
The ribs and potatoes will be steamed in the boiling pot for 15 minutes。
12
In 15 minutes, the steamed ribs will be ready for dinnerDust ribs Make Tips
It doesn't have to be too long. It's too long to be old