Pretzels
By VicentaLakin
Recipe Recommendations
- millet pepper appropriate amount
- garlic one
- ginger appropriate amount
- salt appropriate amount
- high-alcohol liquor appropriate amount
- super spicy
- pickled
- several days
- ordinary
Steps for Pretzels
1
The food we use is rice peppers, garlic, ginger, high white wine, salt。
2
Pepper goes to Ti, washes, drys。
3
Spicy rice, garlic, ginger, all of which are pellets。
4
Salt mix (less salt if you like sour spicy, depending on the population). Finally, two bottles of white wine (the effect of which is to embalm) can be placed in the shade. We can eat in two weeks。Pretzels Make Tips
The rice must be dryed and the water is susceptible to deterioration. 2. All containers are oil-free