Crayfish
By VicentaLakin
Recipe Recommendations
- shrimp
- qingshui 300ML
Steps for Crayfish
1
Clean up the shrimp and boil a pot of water。2
Put ready shrimp in boiling water and boil it down in 2-3 minutes。3
Using the remaining temperature of boiling water, waiting for an additional one to two minutes until the shrimp becomes completely orange red... means that the shrimp is ripe。4
Pour boiling water, use cold water to wash the ripe shrimp so that the shrimp meat can stop the heat and cool it to keep the fresh mouth。