Five crayfish
By VicentaLakin
I'VE MADE COOKING WITH THE MIN-HUNG SELF-COOKING MACHINE TODAY, AND I'VE DONE IT BEFORE. WHO KNOWS THE PRODUCT'S GOOD THIS TIME. SHRIMP Q
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Five crayfish
1
Shrimp larvae cleans the intestines, slashes the back and puts clean shrimp in the pot with wine, ginger juice, white pepper powder, salt 2 grams, powder
2
It's 10 minutes to mix it evenly and then pick it up
3
The self-cooking machine uses a mixer, turns on the preheat, inserts a proper amount of fresh water, and puts in pre-prepared carrots and broccoli
4
Select Steam Supple function, 3 minutes set
5
Time's up. Get the carrots and the broccoli out of the pot. The machine's preheating again
6
Preheating end, selection of the "cooked" function, 3 minutes default, appropriate olive oil added to the pan
7
Cracking ginger, garlic
8
Put it in a pickled shrimp
9
Cover the lid and the machine will cook
10
About a minute later, the lid was opened and the shrimp was colored
11
One minute left, a little salty. The machine keeps cooking
12
Time's up. Program's overFive crayfish Make Tips
ONE, THE SHRIMPS MADE WITH THE SELF-COOKING MACHINE ARE GOOD, THE TASTE Q-BOMBS ARE GOOD, THE MACHINE HAS AN AUTOMATIC PREHEATING PROGRAM. IF THE LAST PROGRAM IS FINISHED, THE NEW PROGRAM WILL PREHEAT AGAIN, AND THE TIME WILL BE ADJUSTED TO THE TEMPERATURE