Save the oiled doughnuts
By VicentaLakin
donuts are children's favorite desserts, but they've never materialized because of the need for a frying. since the air frying pot, all the problems have been solved, the oil has gone away at some point, and healthy food has been given to the children。
Recipe Recommendations
- high powder 300 grams
- sugar 30 grams
- butter 20 grams
- milk 150 grams
- salt 2 grams
- yeast 3 grams
- egg liquid 50 grams
- peanut oil appropriate amount
- sweetening
- fried
- several hours
- ordinary
Steps for Save the oiled doughnuts
1
Pour egg fluids, milk, sugar, salt into the bakery, then add flour, and put yeasts on the flour roof, and pasta for 15 minutes。
2
Add butter。
3
20 minutes to extension。
4
fermented the noodles to 2.5 times larger.
5
THE DRY FLOUR IS SPREAD ON THE BOARD, THE FERMENTED NOODLES ARE DRAINED INTO THE AIR, FLATTENING, ABOUT 0.8CM THICK, AND PRESSED WITH A DONUT。
6
The donuts are croaked into the nine-yang air boiler fence and can be drained four times, with peanut oil on the surface and oil on the bottom of the basket。
7
Set 180 degrees 15 minutes。
8
The surface is powdered with sugar。