Chicken meat is loved by everyone because of its rich nutrition, delicate meat and delicious taste.
The fruit of green peppers is extremely rich in nutrients, and the vitamin C content is higher than that of eggplant and tomatoes. Among them, the fragrant and spicy capsaicin can enhance appetite and help digestion. The antioxidant vitamins and trace elements contain can enhance people's physical strength and relieve fatigue caused by work and life pressure.
Stir-fried chicken nuggets with green pepper is delicious and nutritious.
stir-fried chicken nuggets with green pepper
Recipe Recommendations
- green pepper of 3
- Jiang 2 tablets
- salt 3 grams
- sugar 2 grams
- cooking wine 2 spoonfuls
- fresh soy sauce 1 spoon
- soy sauce 1/4 spoon
- chicken essence 1 grams
- salty and fresh
- fried
- half an hour
- ordinary
Steps for stir-fried chicken nuggets with green pepper
1
Wash chicken legs and chicken wings with bone grass.
2
Cut into slices and marinate with salt, sugar, ginger, and cooking wine for 10 minutes to taste.
3
The oil in the pan is hot, put down the ginger, and stir-fry the chicken nuggets.
4
Stir fry until the chicken turns color, add cooking wine, a small bowl of water, fresh soy sauce, dark soy sauce, bring to a boil over high heat and low heat for 15 minutes.
5
Wash the green pepper, remove the stalks and seeds, and cut into slices.
6
Turn the high heat to dry up the juice in the pan, and add the green peppers.
7
Put some salt, chicken essence, stir-fry 1- 2 minutes can be.stir-fried chicken nuggets with green pepper Make Tips
1. You can add some bean paste to stir-fry chicken nuggets. The taste is very strong. 2. Green peppers can also be blanched in boiling water, and then stir-fried. 3. If you put some red peppers, the color will be more beautiful. 4. I like to eat spicy food, so I can use point-pointed peppers to make this dish.