Air-cooked roasted potatoes

By VicentaLakin

Air-cooked roasted potatoes
Potato is sweet and rich in dietary fibres, carbohydrates, carrots, multiple vitamins and potassium, magnesium, copper, calcium and selenium, among others, provide humans with multiple nutrients. Since it contains a large amount of dietary fibre, it stimulates the intestinal tract, increases the creeping, and has a visible effect of detoxification by defecation; it is low in heat, has a low fat content and can saturate the abdomen; when staple foods are used, they effectively reduce other food intakes and prevent sugar from turning into fat, thereby reducing weight and weight. It's winter. The red potatoes on the streets are smelling. We can bake sweet, soft potatoes at home too。

Recipe Recommendations

Steps for Air-cooked roasted potatoes

  • Make Air-cooked roasted potatoes step 0
    1
    The red potatoes are washed. They're in the air frying basket. Lee
  • Make Air-cooked roasted potatoes step 1
    2
    Put a basket in the pot, no heat
  • Make Air-cooked roasted potatoes step 2
    3
    Set 200 degrees directly
  • Make Air-cooked roasted potatoes step 3
    4
    35 minutes
  • Make Air-cooked roasted potatoes step 4
    5
    Time's up. Pull out the bomb basket
  • Make Air-cooked roasted potatoes step 5
    6
    It's so easy to fit with chopsticks, they're ripe
  • Make Air-cooked roasted potatoes step 6
    7
    Sweet and soft
  • Make Air-cooked roasted potatoes step 7
    8
    Skin, no waste
  • Air-cooked roasted potatoes Make Tips

    The potatoes try to pick the size of the head, so they can grow evenly; the time of the roast looks like the size of the head. Freeze

    Recipe Categories