Pumpkin
By VicentaLakin
Daughters love pumpkin cakes. They order one every time they go to a restaurant. Pumpkin pie is also a good option for her who doesn't like vegetables. However, the pumpkin cakes in the restaurant are usually distributed from frozen foods, for which the length of the freeze is unknown, as are the nutrients and the additions. So do it yourself. This time, a cute shape was made of a Pono bear mold, with milk powder, milk and coconuts added in addition to pumpkins, which are delicious and very cute。
Recipe Recommendations
- pumpkin 400 grams
- condensed milk appropriate amount
- fine sugar appropriate amount
- glutinous rice flour appropriate amount
- milk powder appropriate amount
- coconut appropriate amount
- sweetening
- fried
- three-quarters of an hour
- simple
Steps for Pumpkin
1
Pumpkin fertilizes and goes to the seed
2
Add an appropriate amount of milk blending
3
Add appropriate milk powder mix
4
Add a proper amount of milligram to mix
5
Scratch it with smooth noodles
6
Split the noodles into 50 grams and round them up
7
There's a powder in Bear's mold
8
Take a 50 gram of small noodles and put pressure in the mold. Ping
9
Pumping down the pumpkin pie
10
Put pumpkin pie in the coconut with a coconut on the surface
11
Into the oil pan
12
Use the kitchen napkins to get the extra grease. Put it in the platePumpkin Make Tips
1. A small number of additions will be required until they can be convoluted and then rubbed with their hands to smooth. 2. Full milk powder is best used to reflect the sweetness of milk powder and to reduce the use of sugar。