stewed edamame

By MaxBoyle

stewed edamame
Ingredients: edamame,sour brine

Recipe Recommendations

  • edamame 300 grams
  • sour brine 100 grams

Steps for stewed edamame

  • 1
    Wash the edamame and boil in water for about 25 minutes. After cooling, slightly subtract parts from the head and tail.
  • 2
    Put it into a sealed box, pour in the gravy, and the soaking time depends on your taste.

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