"Saloon Juice."
By VicentaLakin
The smell of sarcophagus is special, as if the mango juice and the orange juice were perfectly integrated, rich in sour and sweet, and full of fragrances. Salmon juice can be taken directly and used for other foods. So I made this thorn juice mousse。
Recipe Recommendations
- light cream 200 grams
- milk 100 grams
- egg yolk of 2
- sea buckthorn juice 65 grams
- fine sugar 60 grams
- gelatin tablets 7 grams
- water 30 grams
- Broken Oreo cookies 80 grams
- butter 40 grams
- sweet and sour
- baking
- several hours
- ordinary
Steps for "Saloon Juice."
1
Biscuit bottom practices: 80 korio cookies are shredded in a skin-skinned cane, and butter melts. Add 40 grams to melt the yellow porridge evenly, pour it into a six-inch cake mold, and freeze it back。
2
Moose is part of the approach: 7 khakilidin slices are softened with cold water in the refrigerator. Two egg yolks were mixed with 30 grams of fine sugar and then dumped into 65 grams of saline juice. One hundred grams of milk and 30 grams of fine sugar boiled in the casserole and then boiled into the egg paste of sarcophagus, then boiled into the sarcophagus on the stove, which later cooled down into the soft glitting tablet。
3
Two hundred grams of light cream was poured into the basin with an electric egg-pumper until six distributions were evenly mixed into the sarcophagus and then poured into the cookie-floored cake moulds into the freezer for more than three hours。
4
Sarchery lenses: 3 kjilidin tablets softly put in refrigerators with ice water. 30 grams of water, 30 grams of sarcophagus juice, 30 grams of fine sugar boiled in the pot, and then cooled down into the refrigerated glitting tablet。
5
It cooled down on the frozen mousse and put it in the freezer。
6
When you're off the grid, you can put a hot towel around the mold, and then you can decorate it with a pomegranate。
7
The delicious sarcophagus is done。
8
Cut the face。
9
Cut the face。