Homemade winter food

By VicentaLakin

Homemade winter food
Winter, a semi-dry non-fermented pickles. It's one of China's specialty products, mostly for soup or fried food

Recipe Recommendations

Steps for Homemade winter food

  • Make Homemade winter food step 0
    1
    The cabbage is dry
  • Make Homemade winter food step 1
    2
    I'll wash the broccoli
  • Make Homemade winter food step 2
    3
    Cut the dishes
  • Make Homemade winter food step 3
    4
    First, 300 grams of salt, mixed with chopsticks
  • Make Homemade winter food step 4
    5
    I'll use the garlic when I get to the skin
  • Make Homemade winter food step 5
    6
    And cabbage and broccoli after water
  • Make Homemade winter food step 6
    7
    Slice the garlic big, cut it in two, cut it small and spill the remaining 200 grams of salt
  • Make Homemade winter food step 7
    8
    Once you're able to jar it again
  • Make Homemade winter food step 8
    9
    The can must be disinfected with dry water
  • Make Homemade winter food step 9
    10
    It's a month-old winter dish
  • Homemade winter food Make Tips

    There's a lot of practice in winter food, and it must not be lost. Winter pickles will be ready in 15 days