A salad pine cake

By VicentaLakin

A salad pine cake
I was wondering how the baby wouldn't love the salad sauce to turn him into food that the baby could fall in love with

Recipe Recommendations

  • salad sauce 50g
  • meat floss 20 grams
  • low-gluten flour 40g
  • whole milk 30g
  • corn oil 20g
  • fine sugar 35g
  • eggs of 2
  • Lemon juice or white vinegar few drops

Steps for A salad pine cake

  • Make A salad pine cake step 0
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    I'm gonna split the yolk
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    Separated proteins
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    Add 10 grams of fine sugar in yolk and send it to fine sugar melt
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    Add 20 grams of corn oil and mix corn oil with egg yolk
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    The whole milk is mixed with yolk
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    SIFTING LOW-BANDED FLOUR OVER THE YOLK PASTE, MIXING LOW-BANDED FLOUR WITH Z-WORDS
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    A smooth yolk paste and human salad juice
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    The yolk paste can be put aside for use. It'll preheat the oven at 150 degrees
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    Add a few drops of lemonade or white vinegar to the protein, and a third of the fine sand to the fish eye. Sugar
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    The protein goes into the second little sugar
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    The third time the sugar goes in and continues to pass out when it's clear, until the frosting turns into a little tip of protein
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    It's all over the place
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    Put a third of the protein cream in the yolk paste, and use the hand-plug to pick up the egg from the bottom up, to the point where it's thin
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    And pour the egg paste into the protein cream, with a shaving knife, and it's even
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    It's made of fresh and thin cake
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    Medium-coded pine meat in the mold
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    And add the rest of the pine to the cake and even it
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    Put the egg paste in a bouquet or a bouquet and squeeze it on the mold
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    The cake is smoother with a bag, and it can be sent to the oven with a tremor
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    It's a good color for the cake

    • A salad pine cake Make Tips

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