The guest acne duck
By VicentaLakin
Recipe Recommendations
- sweet and sour
- braised
- half an hour
- ordinary
Steps for The guest acne duck

1
The duck is clean, the acid is packed with water, a little white, a little ginger, three beaks, two spares at eight o'clock..
2
A pot of water, two slices of ginger and duck... pour in a beer for a while
3
We'll get a spare..
4
Under the hot pot, under the eight horns, onions, garlic, ginger spics..
5
It's a little yellow in the duck..
6
Add a little bit of crumb..
7
I'm gonna put it in the sour head..
8
Put the sour juice in..
9
Add a proper amount of water, and then bring in a little bit of chicken powder, salt, sugar, soy sauce
10
I'll turn to the casserole, with electric pottery..
11
Get the juice out of the potThe guest acne duck Make Tips
I'm a guest in the country, and I'll order something other than Cantonese. Cook