Mugatu salad

By VicentaLakin

Mugatu salad
The sweet mouths of the papayas are the fruit of many people's favorites, known as the fruit of the hundredth, the king of fruit, and the melons, which are rich in nutrients and water, are one of the four great fruits of the Spring South, and contain a variety of nutrients, known in China as the fruit of the millennia, and eat more than it can bring about. The choice of papayas is usually made to a much more sophisticated extent, so that the meat inside is smooth, the hand is touched and the fruit is strong and flexible. Eat as soon as possible after the purchase, and not keep it in the fridge for too long, or it will be stained or darkened。

Recipe Recommendations

  • papaya a
  • cucumber a
  • salad dressing appropriate amount
  • Colorful needle sugar appropriate amount

Steps for Mugatu salad

  • Make Mugatu salad step 0
    1
    Prepare a papaya
  • Make Mugatu salad step 1
    2
    I'll cut it off
  • Make Mugatu salad step 2
    3
    Dig the ball, cut the other half
  • Make Mugatu salad step 3
    4
    cucumber chip
  • Make Mugatu salad step 4
    5
    Squeeze, squeeze salad sauce, don't like salad sauce with yogurt and honey
  • Make Mugatu salad step 5
    6
    It's done, isn't it beautiful and delicious