Pine pickles
By VicentaLakin
It's a simple food of full colour
Recipe Recommendations
- salty and sweet
- fried
- half an hour
- simple
Steps for Pine pickles

1
A little spinach, three eggs, half a bowl of flour
2
The eggs are scattered, the spinachs are broken with water
3
Add flour and flat paste
4
It's hotter under the pantry, thin oil, two large spoons of pasta, and it's a tortilla
5
It's cooked in about four minutes