Sneakballs
By VicentaLakin
Meatballs have always been my baby's favorite and a regular on my table. They have all kinds of matches. Horseshoes, tofuss, tofuss, toyballs
Recipe Recommendations
- salty and fresh
- sneak
- ten minutes
- simple
Steps for Sneakballs
1
pork chops, onions chops, buns slag, eggs, 10ml raw, wine, stork, salt 5g, sugar 10g, starch 30g, evenly in one direction
2
Pork pellets are made of balls. Put them in the open pot. Be careful not to start a fire
3
Once the ball has been shaped, we'll have a spare
4
It's 60% hot, and it's gonna blow to gold
5
take a bowl, put 10 g of starch, 5 ml, 2 g salt, 20 ml of vinegar, 20 g of sugar, and put a proper amount of water, with a broken garlic paste in the sauce
6
The ball is made of gold
7
Leave a little oil in the pot. Put it in the sauce
8
It's a blow-out
9
Let's put on a fragrance plate