Fist bread

By VicentaLakin

Fist bread
Every time a film sees a Frenchman walking in the street, it's curious to have a long bread in his arms, and then it's the French who likes to eat a stick of falcon bread, which is simple, and it's the original juice. It tastes good when you do it yourself. It tastes salty, it smells like wheat。

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Steps for Fist bread

  • Make Fist bread step 0
    1
    Count the material
  • Make Fist bread step 1
    2
    Pour water, flour, salt, yeast into a bakery, and leave the yeast open to each other
  • Make Fist bread step 2
    3
    It's enough to turn on the bread machine and face and smooth the face
  • Make Fist bread step 3
    4
    Cover up the bread machine and pull out the three noodles in half an hour
  • Make Fist bread step 4
    5
    Take a noodle, grow a tongue, spray some dry powder, roll it up
  • Make Fist bread step 5
    6
    Let's devolve the mouthways into the oven and do the other two
  • Make Fist bread step 6
    7
    Put the grill in the top of the oven, put two bowls of hot water on the bottom, and ferment the oven cover
  • Make Fist bread step 7
    8
    When fermenting twice as big, pull a few knives with sharp blades, dry flour on the surface sift, 200 degrees 20 minutes below the preheated oven
  • Make Fist bread step 8
    9
    Checkout
  • Make Fist bread step 9
    10
    Cut
  • Make Fist bread step 10
    11
    One more

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