The cranberry berries

By VicentaLakin

The cranberry berries
When it's cold, a pound cake becomes my favorite, and a pound cake sounds good, but it's a pound of butter, a pound of flour, a bunch of eggs and a pound of sugar. It's simple, but it's not easy, but it's a lot of space, not only for the main material to change, but for the food to be free, depending on what you like. By the way, just because of the abundance of butter in the pound cake, we'd call her "fat cake."

Recipe Recommendations

  • butter 100g
  • powdered sugar 100g
  • flour 70g
  • buckwheat flour 30g
  • eggs of 2
  • baking powder 3g

Steps for The cranberry berries

  • Make The cranberry berries step 0
    1
    The mix of wheat powder and low-band powder is evenly sifted and added to the powder mix
  • Make The cranberry berries step 1
    2
    Butter cut into small softens and added sugar powder to begin to spread
  • Make The cranberry berries step 2
    3
    Add eggs in small numbers
  • Make The cranberry berries step 3
    4
    After we're done, add all the powder
  • Make The cranberry berries step 4
    5
    When you're even, you've got a broken cranberry
  • Make The cranberry berries step 5
    6
    Add Cyclops
  • Make The cranberry berries step 6
    7
    Put it in the mold
  • Make The cranberry berries step 7
    8
    The middle of the oven, 170 degrees, 20 minutes

    • The cranberry berries Make Tips

    i'm going to play the kitchen with you

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