Five-colour dumplings
By VicentaLakin
Recipe Recommendations
- meat 630 grams
- white flour 750 grams
- leek 500 grams
- vegetable powder 各50 grams
- water appropriate amount
Steps for Five-colour dumplings

1
I bought it online
2
The ratio of flour to vegetable flour, 3:1
3
The dumplings, they can be searched for food
4
Put your face in a bar, then you'll wrap it together, and you'll be able to cut it together