Cheese mashed potatoes
By VicentaLakin
Potatoes are in there with light cream, they smell like cream, and they're double-covered masulilla cheese
Recipe Recommendations
- light cream 20 grams
- mozzarella cheese 50 grams
- potatoes
- toast 2 tablets
- salt a little
- white sugar a little
- milk fragrance
- roast
- ten minutes
- simple
Steps for Cheese mashed potatoes
1
Let's get a big potato ready. Let's go cut the pelvis and steam it
2
Smash it into mud
3
Add light cream, salt and sugar, evenly mixed
4
Smuggled cream mashed potatoes in the container, flatten it
5
I'll put a piece of masulilla cheese on it
6
When you're making mashed potatoes, you can cut them into the oven for five minutes
7
On the floor of a masulilla cheese
8
Put it in the oven, 180 degrees. Ten minutes. The cheese can be colored
9
It's delicious