Mother of God

By VicentaLakin

Mother of God
I don't make a good color, but it's delicious. You can try it. I eat it at a restaurant, I learn to make it. There's a room in the hotel, and the bean bean bean bean bean is in the nest。

Recipe Recommendations

  • beans a pound
  • laoganma appropriate amount
  • onion appropriate amount
  • soy sauce appropriate amount
  • garlic appropriate amount
  • meat at will
  • Jiang appropriate amount

Steps for Mother of God

  • Make Mother of God step 0
    1
    Clean the bean horns. Cut the part
  • Make Mother of God step 1
    2
    Hot pots, just a little more oil than usual
  • Make Mother of God step 2
    3
    Let's go, we'll have a hot pot, we'll have a good smell of garlic, we'll have a nice corset, we'll have bean bean bean bean
  • Make Mother of God step 3
    4
    It's time to add soy sauce, godmother, salt, fried for a while

    • Mother of God Make Tips

    I put soy sauce and old godmother in the back just to be afraid of the bottom

    Recipe Categories

    Recipe recommendation