Soy beans
By VicentaLakin
Remember that it's easy to live in the countryside as a child, except for the cabbage potatoes, which are probably the most common in winter, and soybeans and soybeans, and soybeans, which are soared and soybeans, or pickles, which are used to make soybeans。
Recipe Recommendations
- soybean appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- dried red pepper appropriate amount
- rock sugar appropriate amount
- salty and fresh
- burn
- three-quarters of an hour
- simple
Steps for Soy beans
1
One, pick up the dry soybeans, soak them early
2
2. The pot shall be boiled for 40 minutes with soybeans, water, raw, old, ice cream, dry chili fire。
3
Then the fire shall gather the juice till the soup is dried up。
4
Four, very simple soybeans。
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Completed Chart
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Completed Chart
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Completed ChartSoy beans Make Tips
1. There is no need for salt, it's all spicy, so there is more. Two, if you like hot, you can cut the chili. 3 If you do it first, you can give it a taste before it's too salty. Four, the old ones are just colored, and a little more。