Pie
By VicentaLakin
It's not like you're going to be a bandit once you're ready to eat it. When the bandit did have to do it, we cried, we got it, we got it, we got it, we got it
Recipe Recommendations
- acaroid 500 grams
- water 300 grams
Steps for Pie

1
500 grams of Chinese powder, 300 grams of water
2
The water heats up to 85 degrees and then the surface
3
The water doesn't pour it all over the flour
4
Each flour is so water-sucking that it pours slowly
5
The water light panel is light, and the face group is made up for an hour
6
THEN I SPLIT THE NOODLES INTO AN N-GRADE
7
It's a thin piece of pasta
8
As the temperature rises, there will be bubbles