stir-fried pork with celery
By BerryBarton
Celery is one of the commonly used vegetables. It is the whole grass of the umbelliferous plant parsley. It can be stir-fried hot and cold, making it very popular among people. Many studies in recent years have shown that this is a plant with good medicinal value and can be eaten by the general public. However, people with deficiency of the spleen and stomach, unstable intestines, and low blood pressure should eat less celery.
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Steps for stir-fried pork with celery

1
Ingredients: celery roasted pork, shallot and garlic rice.
2
Put a little oil in the pan, add garlic and green onions when it is slightly hot, and stir fry slowly until fragrant.
3
Put the roast meat in and stir-fry until slightly browned.
4
Put the celery in and stir fry for a while.
5
Add appropriate amount of chicken essence powder or salt to taste, because the roast meat is already delicious.
6
The finished product picture @@ is nutritious and delicious.