Ham egg sandwich
By VicentaLakin
It's a cute, fast-hand breakfast made of homemade light cream toast with ham eggs. Put on Sanming a cute little yellow card, with delicious ketchup, and an appetite for a good day
Recipe Recommendations
Steps for Ham egg sandwich
1
Prepare two toasts。
2
Cut the bread peel around。
3
An egg is scattered, a small spoon of corn starch is added and evenly mixed。
4
Toast tablets are fully immersed in egg fluid。
5
Under the hot pot, put in the toast, a little frying。
6
Two full eggs were scattered, with a broken ham sausage, a small spoon of salt and evenly mixed。
7
The hot pot is oiled, poured into ham and egg fluid, cooked, then split half into two。
8
One toast and one ham and eggs folded, and two toast and two ham and eggs stacked four layers. Then cut into three pieces, a little ketchup, done。Ham egg sandwich Make Tips
Toasts need to be cut out of the skin, kept inside soft, then covered in egg fluid, and made of better sandwiches。