Onion fragrance

Likes to bake bread with little onions. It smells so good。

Recipe Recommendations

Put egg fluid, milk, flour, salt, sugar, yeast and face in the bread drum for 20 minutes

Put the butter on for 20 minutes

Fermentation

I've got a six-square-squawk. Fifteen minutes

Ellipse

Put the pine on

Roll it up, lock it up, mouth down

Put in the mold and ferment again

I've got bread, egg fluid, sesame, onions

The oven is preheated, 180 degrees for about 15 minutes, covered with tin when it's colored. Paper

The volume of liquid is based on the wateryness of the household flour and covers tin paper when the colour is severe on the surface