Spicy duck tongue

Recipe Recommendations

• duck tongue 500G
• tangerine peel appropriate amount
• octagonal appropriate amount
• geranyl appropriate amount
• salt appropriate amount
• pepper appropriate amount
• dried chili appropriate amount
• cinnamon appropriate amount
• grass fruit appropriate amount
• soy sauce appropriate amount

• super spicy
• fried
• ten minutes
• ordinary

Steps for Spicy duck tongue

1

Pick out Hunan's tongue, wash the water, burn the water, put onions of ginger and wine, rub the duck's tongue, spare it

2

Prepare the dry peppers for shredding. Prepare the peppers

3

And pour oil in the pot, and down into the fragrance leaves, tan, eight centipedes, grass, cinnamon, fragrance. A spoon of raw, chili oil, and finally a duck tongue, fried, and a little salt at the end

4

A duck's tongue is in the red

Recipe Categories

• hot dishes