Apple pie
By VicentaLakin
Recipe Recommendations
- low-gluten flour 100g
- butter 20g
- eggs of 2
- Apple half a
- white sugar appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Apple pie

1
Butter up to an apple cut-off session with a little sugar for a few minutes
2
Eggs scattered
3
Scan low-precision flour
4
A spoonful of pie
5
Plus the apple pie that just fried
6
Turn it over and fry it to two
7
Cut Disk