A fragrance salad
By VicentaLakin
CUSTODIALS, SACRILEGIA, MUSCULAR LEAVES FOR VEGETABLES AND SPICES, AND A HEALTHY STOMACH DIGESTION. NOT EVERYONE CAN ACCEPT IT AS A FRAGRANCE. BEFORE I WAS 20 YEARS OLD, I WAS TALKING ABOUT THE CHANGE OF CIGARETTE, BUT IT WAS ONCE THAT I ATE IT IN THE CAFETERIA BY MISTAKE THAT SUDDENLY PUT ASIDE THE STEREOTYPES ABOUT CIGARETTES AND BECAME MORE FOND OF IT. WELCOME TO MY OWN PUBLIC NAME CHUBBYLENS
Recipe Recommendations
- coriander 200 grams
- Snacks dried bean curd 1 Pack
- fried peanuts appropriate amount
- mature vinegar 2 teaspoons
- soy sauce 2 teaspoons
- white sugar appropriate amount
- pepper oil appropriate amount
Steps for A fragrance salad
1
The fragrances, especially the roots, are ploughed and washed。
2
Cut the root, but don't throw it. The root is the delicacy of fried meat/ stew。
3
When the spices are cut, the salt is salted with two tea spoons for about 10-15 minutes。
4
Picked fragrances, and dryed the spills with your hands。
5
You could've cut the beans with a snack. But I didn't get it on the day of the production, so I used some roasted bean and soy dry。
6
I don't think anyone knows this red peanut。
7
With the sauce, I'll have a spoon of black vinegar, a spoon of lemonade, a spoon of sugar, half a spoon of soy sauce and a proper amount of soy sauce and pepper oil。
8
Just mix all the materials evenly。
9
Welcome to the 2D scan。A fragrance salad Make Tips
Scrap it with salt pickles to disinfect it, and squeeze it out to remove the smell of herb。