Gradual cream naked cake
By VicentaLakin
October is my baby's fifth birthday, and this year's birthday let him make himself a fruit-naked cake. This is the second time he's got an electric omelet, but he's done with the protein, even though he's holding his hands. Baby makes six inches of heart-shaped nudity cake, which I used to make earlier, and because the cake is small, it's not very long baked, and in the course of roasting and cooking, it's about an hour to get the baby to cut fruit and light cream with you。
Recipe Recommendations
- low-gluten flour 60 grams
- eggs of 2
- fine sugar 60 grams
- pigment appropriate amount
- light cream 150ml
- crushed cranberry appropriate amount
- milk fragrance
- roast
- several hours
- senior
Steps for Gradual cream naked cake

1
Preparatory work: prepare four cookies paper for the bottom of a round cake
2
Equator and yolk are separated, 5 grams of fine sugar are placed inside the yolk, and the egg-pumping machine is used to lighten the egg yolk, so don't take too long
3
(b) An electric egg-pumper hit the fish eye and placed a third of the fine sugar in about 18 grams
4
For the second time in this state, one third of the fine sugar will continue to be stung
5
When you hit the eggbeater, you put a third of the last one-third of the sugar in the back of the protein bend
6
I'll just end up hitting the protein to the pointy end
7
A silica-mixing knife is used to take a portion of it and mix it in yolk
8
Go back to the protein pot; if you like, you can focus on my Wikimedia Commons and my baby doing food
9
(a) Silk-mixing knife to be even from the bottom to avoid bubbles
10
Sifting low-banded flour with a screen
11
The amount of pigmentation you need is determined by you
12
Pumping the face into a 6-inch mold, slamming the table with hands on the edge of the mould, removing the excess air bubble and roasting it in the oven for 20-25 minutes
13
The baked cake is put in the back of the oven and the cake is separated along the wall with a demersal knife
14
The cake is layered in a balanced cake splitr, with three different colours in the picture
15
They cut out the cake embryos with mousse
16
(b) Placing fine sugar in light cream, with electric shocks
17
The electric omelet hit the light cream until the line is clear and the egg is sharp
18
(a) Pack your favorite bouquets, load them with light cream, squeeze them on the cake, put them on the squeezed cream, and put them on a piece of cake
19
The fruitless cake that the baby finished herself had been wiped out the next dayGradual cream naked cake Make Tips
The mother's gruesome: 1. The cutter didn't separate the cake wall from the family's cutter; 2. The cake separators can help you to sever the cake so thick that it would be easier if you didn't split the cake into two floors. 3. Owing to the small size of the cake, the roasting time is not very long, and in the course of roasting and finishing the cooling process (about an hour), it is possible for the baby to cut fruit and light cream with you. 4.1 One colour, six inch cake mold, baked cake embryos, then Moose round molds, can engrave three cake embryos and three other colours in turn. 5. Make sure that the electro-pumpers and the egg basins are free of oil and water and clean and clean before giving off protein. 6. Leaning cream is also clean. 7. If a baked cake can see a hole in its eyes, it means that the air does not come out of it, and there is some effect on the beauty of food. 8. The mix of this kind of cake can be very popular, for example, with fruit, nuts, tea, chocolate, etc。