stir-fried pork with green beans
By LeeWeimann
Ordinary home-cooked dishes, authentic and fragrant beans...
Recipe Recommendations
- green beans appropriate amount
- pork appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- cornflour appropriate amount
- soy sauce appropriate amount
- dried chili powder appropriate amount
- garlic appropriate amount
Steps for stir-fried pork with green beans
1
Slice the meat thinly and marinate it with cooking wine, soy sauce, and corn flour. Pick the green beans by hand into small pieces, beat the garlic and cut it for later use.
2
Fry fat meat in oil.
3
Add green beans, salt, and stir fry.
4
When the green beans turn green, add chili powder, add the meat, stir fry for 2-5 minutes, add water to make some soup (the soup of this dish is very fragrant to soak rice).
5
Done.