Sour meat
By VicentaLakin
Recipe Recommendations
- cauliflower a
- pork appropriate amount
- Jiang appropriate amount
- oyster sauce appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- shisanxiang appropriate amount
- white sugar appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Sour meat
1
The flowers are washed clean and cut into small pieces。
2
Burn the water. Scratch the vegetables. Scratch them quickly。
3
I don't seem to be good at cutting onions and ginger。
4
I've been waiting for a lot of people to get their hands on it。
5
Pour it into seafood sauce, consume it, fire it with 13 fragrances and put less of it in the stew. Taste, and I'm afraid the meat isn't cooked。
6
I'm not sure what I'm talking about
7
It's about time to get out。Sour meat Make Tips
It's been too long since the flowers were ready to go. This is the first time my mother has made the same phone call. I think it's easy to cook