Red sugar

By VicentaLakin

Red sugar
Zhejiang Sendai's famous food is one pound and two pounds each. Eat

Recipe Recommendations

  • yeast 3g
  • warm water 125g
  • brown sugar 50g
  • premium wheat flour 250g
  • black sesame appropriate amount
  • flour 10g

Steps for Red sugar

  • Make Red sugar step 0
    1
    Wheat powder and yeast mix evenly
  • Make Red sugar step 1
    2
    It melts with hot water
  • Make Red sugar step 2
    3
    Red sugar pours into the flour and into the pasta
  • Make Red sugar step 3
    4
    I'll put the graft in the shape
  • Make Red sugar step 4
    5
    Cut it in the middle of the face
  • Make Red sugar step 5
    6
    It ferments twice as big in the steam cage
  • Make Red sugar step 6
    7
    The fermented noodles, a little water on the surface, a little black sesame
  • Make Red sugar step 7
    8
    20g red sugar and 10g flour evenly mixed
  • Make Red sugar step 8
    9
    Put the mixed red sugar flour on the mouth of the noodles
  • Make Red sugar step 9
    10
    When the water is boiled, the steam cages are evaporated for 15 minutes, and the flames are shut down for 5 minutes