Homemade hillbillies
By VicentaLakin
Homemade hillbilly quail eggs, without preservatives, and delicious! I love halogenated food. Today, you can do it at home, and your family likes to eat
Recipe Recommendations
- quail eggs of 30
- geranyl 3 tablets
- cinnamon 5 grams
- rock sugar 15 grams
- soy sauce appropriate amount
- edible oil appropriate amount
- beer 220ml
- octagonal of 2
- dried chili of 2
- salt 3 grams
- soy sauce appropriate amount
Steps for Homemade hillbillies
1
quail eggs are washed, cold water is salted and boiled。
2
Cooked quail eggs were immersed several times in cold water and skinned。
3
Prepare your food。
4
They put eggs in the pot, cold water without eggs, beer, old, raw, other food。
5
Here's the color that just boiled。
6
Cooked eggs and put juice in the box. Put it in the fridge for 12 hours。
7
Frozen eggs, go back to the pot and boil and gather juice. A lot darker。