Homemade cans
By VicentaLakin
the mountains are very digestive, i love them, and i love them very much, but they're very expensive and unhealthy on the market, so i chose homemade and, of course, delicious
Recipe Recommendations
- Hawthorn appropriate amount
- water appropriate amount
- rock sugar appropriate amount
- sweet and sour
- cook
- an hour
- simple
Steps for Homemade cans
1
First, clean up the mountains
2
Go to the core. I bought the mountain on the Internet. The merchant sent it to the core. Device
3
That's it. You can use a pen without a nuclear
4
Put all the ice cream in the pot, water it's not past the mountain, open the fire, turn the water and boil it for 5 or 5 minutes
5
I'll put it in an oil-free bottle
6
It's delicious