White mushroom fried shrimp
By VicentaLakin
The platinum mushrooms are a rare edible fungus, rich in nutrients and abundant in sugar and various vitamins, which often improve the metabolism of humans and reduce cholesterol levels. Pyramid mushrooms contain higher proteins than vegetables in general and require a suitable amino acid ratio, as well as human necessities such as many trace elements, which should be consumed for good health。
Recipe Recommendations
- shrimp 185 grams
- white jade mushroom 135 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for White mushroom fried shrimp
1
Food products: sea shrimp (cleaned), white mushrooms (cleaned)
2
The boiler is boiled with hot oil, and it's fed into the purified shrimp, with a proper amount of wine。
3
Turn it up。
4
Then, the laced white mushrooms were rinsed up。
5
Then a proper amount of raw smoke。
6
Add appropriate sugar。
7
Plus a proper amount of salt。
8
Fashioned, ready。