Duck leg
By VicentaLakin
Duck is the best food for raising the health of the human being. It contains abundant protein and is digestive, easily absorbed by the human body, fed and not dry, and has the effect of cooling and cooling blood. It is known as "Chinese cheese" and its red milk flavor is even more prominent, and it can be eaten on its own and used to cook unique foods. The way duck eats is quite diverse, red fever, soup and so on, and today we share a rotten duck that tastes uniquely and tastes beautifully。
Recipe Recommendations
- duck leg 500G
- red fermented bean curd 90g
- rock sugar 20g
- ginger 10g
- shallots appropriate amount
- yellow wine 40ml
- sweet sauce 15g
- salty and fresh
- burn
- three-quarters of an hour
- ordinary
Steps for Duck leg
1
Prepare the sauce
2
Crushing the emulsions with sweet sauce. even
3
When the duck's legs are washed, cold water boils, and when the water is dried up, it's washed
4
You don't stick duck legs in the pot, and you fry them with a little fire on both sides
5
It smells like ginger
6
I'm going to join you
7
And pour the well-modified emulsions into the duck's leg and put all the sauce on it
8
Add water and ice cream to the pan
9
Cover the fire and burn it in five minutes
10
And then when you open the lid and burn it, you can make it out. Soup
11
When you're cold, you'll be able to put flowers on your feetDuck leg Make Tips
Each family has a different taste, so please fix it with its own taste