Roast corn
By VicentaLakin
Roast corn is a popular street snack, baked corn on a coal fire, a stall surrounded by food-eaters, eating and walking around with a roasted corn. Every time a girl sees it, she looks at it, she eats a couple of times with black mouths, and the air fryer bakes it at home several times。
Recipe Recommendations
- sweet corn 2 pieces
Steps for Roast corn
1
Two sweet corns to get out of the skin, flush it, put it in the fryer blue
2
The boiler's at 200 degrees. The time is 15 minutes
3
Well baked corn
4
When you eat it, you cut itRoast corn Make Tips
If ordinary corn is baked, the time will be extended by 10 minutes