Fried bunhead

By VicentaLakin

Fried bunhead
I like buns, I like all kinds of buns, such as fried bunheads, chordheads. It's been a long time since I ate a fryed head. When I was a kid, I baked the buns on the stove, and I thought they were the best. Happy childhood is simple, eating, playing, whatever you eat, playing, having is happiness

Recipe Recommendations

  • steamed bread two
  • eggs two
  • oil a little
  • pepper appropriate amount
  • salt a little

Steps for Fried bunhead

  • Make Fried bunhead step 0
    1
    We prepare buns, slice them, and we can crush them in various shapes with molds。
  • Make Fried bunhead step 1
    2
    The two eggs were scattered with pepper powder and salt and evenly mixed。
  • Make Fried bunhead step 2
    3
    The buns are put in the egg fluid, and both sides are glued to the egg fluid and put in the oil pan。
  • Make Fried bunhead step 3
    4
    You don't have to put too much oil in the pot. A little fire can only be fried on two sides。
  • Make Fried bunhead step 4
    5
    Those who are not afraid of meat can eat more。

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