Make your own ginger
By VicentaLakin
Recipe Recommendations
- ginger 10 yuan
- fresh milk 500ml
- white granulated sugar 20g
- sweetening
- skills
- ten minutes
- simple
Steps for Make your own ginger

1
Clean up the ginger
2
Pour fresh milk into the soup and heat it up with white sugar. It's okay, don't open it, it's gotta mix it up or the milk is easy to burn, and the milk and the ginger juice aren't taken pictures
3
ADD ABOUT A SPOONFUL OF GINGER JUICE TO THE BOWL, PUT THE MILK ON THE PLATE AND IT'LL BE FINE IN TWO OR THREE MINUTES。
4
You can add more sugar when you like sweet milk