The ground is fresh
By VicentaLakin
Recipe Recommendations
- potatoes a
- long eggplant a
- green pepper a
- oyster sauce a small spoonful
- soy sauce 10 grams
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- chicken essence 3 grams
- sugar a small spoonful
- salt 6 grams
- oil appropriate amount
- starch a small spoonful
- salty and fresh
- fried
- an hour
- ordinary
Steps for The ground is fresh
1
Pepper cut, eggplant and potatoes cut-off
2
Put oil in the pot and blow potatoes up to gold
3
And the eggplant
4
I'll take the rest of it
5
Juice: 10 grams of raw, stork, salt, sugar, chicken, half a bowl of water, another spoon of starch
6
I put a little oil in the pot
7
Put it in green pepper and die
8
And pour potatoes and eggplants in
9
Until the juice is served
10
It's fine. Isn't it pretty? It smells good