Duck with sauce
By VicentaLakin
This is the duck that my son called for today. It's very simple and delicious
Recipe Recommendations
- duck meat half a
- sand tea sauce 1 scoop
- soy sauce 4 tablespoons
- oyster sauce 2 tablespoons
- cooking wine 1 scoop
- octagonal of 2
- Jiang a
- pepper a little
- pepper a little
- green onions a
Steps for Duck with sauce
1
Half a duck cleans up
2
Get all the materials ready, onions cut, and the sauce is replaced with a small bowl
3
Heat the frying pan, put the duck in it, try to get the ducks down, and the tarts out
4
There's a lot of oil in the boiler
5
It's made out of oil
6
And pour duck into the frying pan
7
Add onions and wine
8
Add sauce and a little pepper powder to the frying pan
9
Three bowls of water will be added when the fire is even
10
I'd like to have the iron pan or the sand pan made for 25 minutes
11
Done