Gold pie
By VicentaLakin
What are you waiting for? If you don't understand, you'll learn to surprise your family
Recipe Recommendations
- white sesame appropriate amount
- ordinary flour 500G
- bean paste a bag
- white sugar 100g
- yeast 10g
- warm water
- baking powder 10g
Steps for Gold pie
1
Flour is added to yeast bubbles for powdered sugar, warmed water is covered with a skin mask or clean towel, the towel is not too dry with warm water, and the fermented face is twice the size of about half an hour。
2
The fermented side
3
The bottom squeezing, the bottom squeezing, it's pulling the face into a small piece, and then the bean sand
4
When you're done with the sesame on the back
5
The round, not too thick
6
Put it in a 150-degree vegetable oil. Don't get too hot
7
One is made of gold and the other is made of gold and two are made of gold. We're out of here
8
Psst