Toad Prince Bread
By VicentaLakin
Make a cute frog prince's bread that attracts not only the eyes but also the praise of his father! I'm beautiful
Recipe Recommendations
- eggs of 2
- butter 30g
- salt 2g
- milk powder 20g
- high-gluten flour 360g
- baking powder 4g
- water 90g
- white sugar 100g
- cream yellow stuffing 300g
- sweetening
- roast
- several hours
- ordinary
Steps for Toad Prince Bread
1
All the food except butter, salt, into the mixer. Internal
2
The chef's machine spreads the flour to the face, smooths the surface, and adds fermentation and butter
3
Continue to extend
4
It's warm
5
It's about an hour and a half. It's twice as big. It's over for the first fermentation
6
Fifteen agents split into 50 grams of noodles, 10 minutes of static, 30 grams of 2 grams and 15 grams of milk yellow. My mold is CuisinAid 35CM rectangular deep dish, with 50 grams of pasta plus 15 casseroles。
7
In turn, the milk is wrapped in a rolling circle and placed in an fermenter for a second fermentation。
8
After the second round, two grams of noodles are attached to the main one using the fermentation moisture. Move
9
The oven is 180 degrees to top color, about 16 minutes
10
That's what it looks like
11
When the bread cools a little bit, he cuts his mouth down to the lower side with a knife, and he shoves it into his tongue
12
Cut the lunch meat into a tongue of 15
13
I'll put a red tongue on the golden chicken fur
14
And with a chocolate pen, the young frog prince was born
15
Look at the perfect internal organization. You can tear it up and eat it