Cheese clip
By VicentaLakin
It smells like meat, with all kinds of simple sauce
Recipe Recommendations
- pork 250g
- long eggplant of 3
- eggs of 3
- onion 1 piece
- tomatoes one
- pepper half a
- green pepper half a
- flour 50g
- coriander few
- white pepper 10g
- Jiang a little
- oil a little
- spiced powder 5g
- salt a little
- soy sauce a little
Steps for Cheese clip
1
Three long eggplants, one onion, half pepper, half pepper, half pepper, one tomato, and one eggplant
2
1. Onions, a ginger paste, an egg cleans up, salt, fragrances, mixed raw, and, for example, water to make the meat softer. 2. Cut the eggplant in part and open it in the place where it is erected. 3. Cutting the eggplant into a deceivable material with a knife (i.e. openings on both sides without openings on both sides)。
3
1. Placing meat in a cut eggplant. 2. 50 grams of flour mixed with two eggs. 3. Put the eggs on both sides of the surface。
4
A small amount of oil is poured into the pot, onions, tomatoes are fried, a small fire is replaced, the eggplant is placed on the pot, a plate is pressed (preventing the spread of the eggplant and the meat) and the water is essentially parallel to the jacket, and placed in pepper powder, raw smoke (two spoons), salt, pepper and pepper stew for 20 minutes (changed fire after the fire)
5
All right, here's some fresh cheeseCheese clip Make Tips
Don't put too much on it, it'll affect the color of the eggplant! The tomatoes are colored! In the cold winter, eat this chubby eggplant jacket, warm in the stomach。