Milk almonds

By VicentaLakin

Milk almonds
It's good to say, "The heart of love is in the world" and to say, "one hundred and three uglinesss" in old times, there are many secret recipes for eating white and white, but the recipe is a little over, and it's the simplest way to produce its own nutrition. Almonds, which were used in ancient times by the concubines of the palace as a drink of beauty and beauty, were widely eaten, as they were rich in proteins, amino acids and vitamins, in addition to the beauty of the apricot, and also had the effect of irritating pulmonary cough, regulating blood resins, preventing arteries from sclerosis, and making them easily as old and salty fitness drinks, bearing in mind that almonds contain relatively high sugar and are not suitable for consumption with large amounts of diet, especially diabetes patients。

Recipe Recommendations

  • almond 100g
  • milk 250ml
  • water purification 750ml
  • rock sugar 30g

Steps for Milk almonds

  • Make Milk almonds step 0
    1
    30G
  • Make Milk almonds step 1
    2
    And pour the soaked almonds into the grinding glass. Medium
  • Make Milk almonds step 2
    3
    In turn, pour in clean water
  • Make Milk almonds step 3
    4
    And milk
  • Make Milk almonds step 4
    5
    You can start grinding on the free-wet-beans mode based on personal preferences
  • Milk almonds Make Tips

    The almonds that I've chosen here are skinned, and if it's a skin-breathed immersion for two hours, then grinding. Here, almonds choose sweet almonds for food. If you don't like almonds, you can add milk。