Steamed eggs with meatcake

Recipe Recommendations

• meat emulsion appropriate amount
• eggs one
• cooking wine appropriate amount
• salt 2 grams
• oyster sauce appropriate amount
• soy sauce appropriate amount

• salty and fresh
• steamed
• ten minutes
• simple

Steps for Steamed eggs with meatcake

1

Prepared materials.

2

Add salt, soy sauce and oyster sauce to the meat paste.

3

Beat the eggs into a meat paste bowl and pour in the cooking wine.

4

Put on the pan and steam for 8 minutes.

5

The finished product is out of the pot.

Steamed eggs with meatcake Make Tips

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