The grocer's pasta
By VicentaLakin
Recipe Recommendations
- high-gluten flour 200 grams
- sorghum noodles 15 grams
- cornmeal 15 grams
- black bean flour 15 grams
- green onion appropriate amount
- stewed egg a
- rape a little
- salt appropriate amount
- chicken essence appropriate amount
- sesame oil a little
- soy sauce appropriate amount
Steps for The grocer's pasta

1
Prepare all kinds of flour
2
evenly mixed
3
With warm water, two grams of salt
4
It'll be 30 minutes before you wake up
5
When you're ready, the waves fold
6
Start cutting your face and watching your own preferences
7
It smells like onions
8
Put it in the water
9
I'll cook for a few minutes. I'll put salt after the noodles are cooked
10
Put two oils on the table for a while, turn off some perfume, and put an egg of halogen to eatThe grocer's pasta Make Tips
Put more dry powder on the noodles so they don't stick