Double silver ear pumpkin soup
By VicentaLakin
AUTUMN AND WINTER, SOMETIMES THE WHOLE THING HAS THE EFFECT. PUMPKIN CONTAINS THE CARROTS WE NEED AND THE RICH VITAMIN E. IT ALSO PROVIDES A HEALTHY APPETITE FOR DIGESTION AND INCREASED IMMUNITY, AS WELL AS A RE-BLOODED AND COSMETIC FUNCTION FOR WOMEN. SILVER EARS CAN BE BOTH ACCOMMODATIVE AND ABDOMINAL, AS WELL AS PAMPERED. AND THE PALMS FILL THEIR SPLEEN AND STOMACHS, SO THAT THEY MAY BE ALIVE, AND SO THAT THEY MAY FEED THEIR BLOOD. THE RED SUGAR CONTAINS TRACE ELEMENTS AND A VARIETY OF MINERALS, WHICH ACT AS WARM STOMACHS, BLOOD SUPPLEMENTS, ACTIVE BLOOD AND COLD SPREAD. FREQUENT CONSUMPTION CAN MAKE THE FACE RED AND INCREASE SKIN ELASTICITY. PUMPKIN WITH PLUMBING SILVER EARS, BLOOD-BREEDING RED DATES, AND A PROPER AMOUNT OF RED SUGAR
Recipe Recommendations
- sweetening
- cook
- an hour
- ordinary
Steps for Double silver ear pumpkin soup

1
Prepare the material
2
Silver ears immersed a few hours early
3
Pumpkin to the skin, tweak, cut
4
Scratch a small little bit of silver and clean red dates
5
water for 1,500 ml in the pot, burning silver ears, red dates, pumpkins in the pot, and cooking for an hour
6
It'll just be a little longer to melt with the red sugar